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Sweet Easy Burnt Honey Pie
A delightful pie featuring a rich honey flavor with a crispy crust, perfect for dessert lovers.
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Prep Time
20
minutes
mins
Cook Time
45
minutes
mins
Total Time
1
hour
hr
5
minutes
mins
Servings
8
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.25
cup
honey
1
cup
heavy cream
0.5
cup
sugar
2
large
eggs
1
tsp
vanilla extract
1
pinch
salt
1
prepared
pie crust
Store-bought or homemade.
Instructions
Preparation Steps
Preheat your oven to 350°F.
In a bowl, whisk together the eggs and sugar until well combined.
Add honey, heavy cream, vanilla extract, and salt. Mix until smooth.
Pour the mixture into the pie crust.
Bake for about 45 minutes or until set.
Let it cool completely before slicing.
Notes
Serve with whipped cream or fresh fruit for an added touch of flavor!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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