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Easy Peanut Butter Jelly Overnight Oats

Quick Peanut Butter and Jelly Overnight Oats

This easy recipe combines the classic flavors of peanut butter and jelly into delicious overnight oats.
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 cups old-fashioned oats Use gluten-free oats if needed.
  • 2 cups unsweetened almond milk
  • 4 tbsp peanut butter Creamy or crunchy, your choice!
  • 3 tbsp honey or maple syrup Adjust based on sweetness preference.
  • 4 tbsp fruit preserves or jam Any flavor of your choice.
  • 0.5 tsp vanilla extract Optional, for added flavor.

Instructions
 

Preparation Steps

  • In a bowl, mix oats, almond milk, peanut butter, honey, and vanilla until combined.
  • Divide the mixture into jars or containers.
  • Top each serving with a spoonful of fruit preserves.
  • Cover and refrigerate overnight or for at least 4 hours.
  • Stir before serving and enjoy cold or at room temperature.

Notes

Serve with sliced bananas or berries for extra flavor. Adjust sweetness according to taste.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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