Quick Hawaiian Grilled Cheese Bites
A delightful blend of cheese and pineapple on crispy bread, perfect for a snack or party appetizer.
Ingredients
Main Ingredients
- 8 slices Hawaiian bread Use fresh or slightly toasted.
- 8 oz cheddar cheese Shredded or sliced.
- 6 oz canned pineapple slices Drain well before using.
- 3 tbsp butter Softened for easy spreading.
Instructions
Preparation Steps
- Spread butter on one side of each slice of Hawaiian bread.
- Lay half the slices butter-side down in a hot skillet.
- Top with half the cheese and pineapple slices.
- Place remaining cheese and cover with the other slices of bread, butter-side up.
- Cook for 3-5 minutes until golden brown, then flip and repeat.
- Let cool slightly before slicing into quarters.
Notes
Serve with a dip like sweet chili sauce for added flavor. Great for kids and parties!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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