Quick Crispy Chili Beef Tonight
A quick and flavorful chili beef dish perfect for weeknight dinners.
Ingredients
Main Ingredients
- 1.3 lb ground beef preferably lean
- 0.5 cup onion, chopped
- 3 cloves garlic, minced
- 1 cup bell pepper, diced any color
- 1 cup chili sauce store-bought or homemade
- 2 tbsp soy sauce
Instructions
Preparation Steps
- In a large skillet over medium-high heat, brown the ground beef until cooked through.
- Add chopped onion and minced garlic; sauté until onions are translucent.
- Stir in the diced bell pepper and cook for another 2 minutes.
- Mix in the chili sauce and soy sauce; simmer for about 5 minutes.
Notes
Serve with rice or tortillas for a complete meal. For extra flavor, add a pinch of cumin.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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