Nashville Hot Bacon Wrapped Mozzarella Sticks
Deliciously spicy mozzarella sticks wrapped in crispy bacon, perfect for appetizers or game day.
Ingredients
Main Ingredients
- 12 oz mozzarella cheese sticks Choose the low-moisture kind for better frying.
- 8 slices bacon Thick-cut bacon works best.
- 1 tbsp Nashville hot chicken seasoning Or adjust to taste.
- 1 cup all-purpose flour For coating.
- 2 eggs large eggs Beaten.
- 1 cup bread crumbs Panko adds extra crunch.
- 1 tbsp olive oil For frying.
Instructions
Preparation Steps
- Preheat the oven to 400°F (200°C).
- Wrap each mozzarella stick with a slice of bacon securely.
- Dredge each bacon-wrapped stick in flour, shaking off the excess.
- Dip the floured sticks into the beaten eggs, then coat with bread crumbs.
- Place the sticks on a baking sheet and drizzle with olive oil.
- Sprinkle the hot chicken seasoning over the sticks.
- Bake in the preheated oven for about 20-25 minutes, or until crispy.
- Let cool slightly before serving.
Notes
Serve with a spicy dipping sauce or ranch. Great for game day!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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