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Incredible Ham and Cheese Sliders
Delicious ham and cheese sliders baked to perfection with a buttery glaze.
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Servings
12
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
12
slider buns
sliders buns
1.5
pounds
thinly sliced ham
1.5
pounds
Swiss cheese
1
stick
unsalted butter, melted
1
tablespoon
Dijon mustard
1
tablespoon
Worcestershire sauce
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
teaspoon
poppy seeds
optional
Instructions
Preparation Steps
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine melted butter, Dijon mustard, Worcestershire sauce, garlic powder, and onion powder.
Lay the slider buns cut side up in a baking dish.
Layer slices of ham and Swiss cheese inside each bun.
Replace the top buns and brush with the butter mixture. Sprinkle with poppy seeds if using.
Cover with foil and bake for 15 minutes, then remove foil and bake for an additional 5 minutes until golden.
Let cool for a few minutes before serving. Enjoy your sliders!
Notes
Serve hot with a side of pickles for added flavor!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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