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Gooey Ghostly Ganache Brownies
A delightful treat that's both spooky and deliciously rich with chocolate flavor.
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Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Total Time
45
minutes
mins
Servings
12
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.5
cups
granulated sugar
Adjust for desired sweetness.
1
cup
unsweetened cocoa powder
Use a high-quality cocoa for best flavor.
0.5
cup
unsalted butter
Melted for mixing.
2
large
eggs
Room temperature for better mixing.
1
tsp
vanilla extract
For added depth of flavor.
1
cup
semi-sweet chocolate chips
Optional, for extra gooeyness.
Instructions
Preparation Steps
Preheat your oven to 350°F and grease a baking pan.
In a mixing bowl, whisk together the sugar, cocoa powder, and melted butter until smooth.
Add the eggs and vanilla extract, and mix until fully integrated.
Fold in the chocolate chips for extra richness if using.
Pour the brownie batter into the prepared baking pan and spread evenly.
Bake for 25 to 30 minutes, or until a toothpick comes out with moist crumbs.
Let the brownies cool before cutting into squares and serving.
Notes
For a festive touch, sprinkle powdered sugar on top or add ghostly decorations!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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