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Easy Turkey Veggie Appetizer Tray
Delightful turkey and veggie platter for quick and easy entertaining.
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Prep Time
15
minutes
mins
Cook Time
5
minutes
mins
Total Time
20
minutes
mins
Servings
8
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.25
lb
sliced turkey breast
use deli-style for best results
1
cup
baby carrots
1
cup
cherry tomatoes
0.5
cup
cucumber slices
0.5
cup
bell pepper strips
use a mix of red and yellow
0.25
cup
hummus
for dipping
Instructions
Preparation Steps
Arrange sliced turkey breast neatly on a large platter.
Place baby carrots, cucumber slices, cherry tomatoes, and bell pepper strips around the turkey.
Serve with hummus in the center for dipping.
Notes
For added flavor, consider serving with a sprinkle of fresh herbs like dill or parsley.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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