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Easy Tiramisu Overnight Oats

Easy Tiramisu Overnight Oats

This delightful recipe combines creamy oats with a coffee-tinged flavor for a perfect breakfast treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.25 cup rolled oats Use old-fashioned or quick oats.
  • 1 cup unsweetened almond milk Any milk should work.
  • 0.5 cup Greek yogurt Vanilla-flavored Greek yogurt adds sweetness.
  • 2 tbsp coffee Brewed espresso or strong coffee.
  • 1 tbsp honey Adjust sweetness as per your preference.
  • 0.5 tsp vanilla extract
  • 2 tbsp cocoa powder Unsweetened for the best flavor.

Instructions
 

Preparation Steps

  • In a mixing bowl, combine oats, almond milk, Greek yogurt, coffee, honey, vanilla extract, and cocoa powder.
  • Mix well until all ingredients are thoroughly combined.
  • Transfer the mixture to a container or individual jars.
  • Cover and refrigerate overnight to allow the oats to soften.
  • Serve chilled, topped with additional cocoa powder or a dollop of yogurt if desired.

Notes

For a twist, try adding some chocolate chips or a sprinkle of nuts on top.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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