Easy Tiramisu Overnight Oats
A simple and delicious way to enjoy the classic tiramisu in a healthy overnight oat form.
Ingredients
Main Ingredients
- 1.1 cup old-fashioned rolled oats Use certified gluten-free oats for a gluten-free version.
- 1.5 cup almond milk Unsweetened almond milk is preferable.
- 3 tbsp maple syrup Can substitute with honey if not vegan.
- 0.5 cup Greek yogurt For a creamier texture, use full-fat yogurt.
- 2 tbsp cocoa powder Use unsweetened for a deeper chocolate taste.
- 1 tsp vanilla extract Pure vanilla extract is recommended.
- 2 tbsp espresso or strong coffee Chilled coffee works best.
Instructions
Preparation Steps
- In a bowl, combine rolled oats and almond milk. Stir until mixed well.
- Add maple syrup, Greek yogurt, cocoa powder, vanilla extract, and coffee. Mix thoroughly.
- Divide the mixture into two jars or bowls. Refrigerate overnight.
- Before serving, stir the oats and top with additional cocoa powder or a drizzle of maple syrup.
Notes
Enjoy with a sprinkle of dark chocolate shavings or fresh berries for extra flavors!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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