Easy Strawberries and Cream Overnight Oats
Delicious overnight oats layered with fresh strawberries and whipped cream for a quick breakfast.
Ingredients
Main Ingredients
- 1.5 cup rolled oats Use gluten-free oats for a gluten-free option.
- 2 cup milk Any kind of milk works, including almond or oat milk.
- 0.5 cup Greek yogurt Adds creaminess and protein.
- 1 cup sliced strawberries Fresh or thawed frozen strawberries can be used.
- 2 tblsp honey Adjust sweetness to taste.
- 1 tsp vanilla extract For extra flavor.
Instructions
Preparation Steps
- In a large bowl, mix oats, milk, yogurt, honey, and vanilla extract together.
- Fold in the sliced strawberries gently.
- Evenly distribute the mixture into jars or bowls.
- Cover and refrigerate overnight or for at least 4 hours.
- Serve chilled, garnished with additional strawberries if desired.
Notes
Top with nuts or seeds for added texture. Try adding a pinch of cinnamon for extra flavor.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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