Easy Skillet Ground Turkey Potatoes
A simple and nutritious skillet meal featuring ground turkey and potatoes.
Ingredients
Main Ingredients
- 1.3 lb ground turkey use lean turkey for a healthier option
- 3 medium potatoes diced into small cubes
- 1 medium onion finely chopped
- 2 cloves garlic minced
- 1 cup bell pepper chopped, any color
- 2 tbsp olive oil for sautéing
- 1 tsp paprika adds smoky flavor
- 0.5 tsp salt to taste
- 0.5 tsp black pepper to taste
Instructions
Preparation Steps
- Heat olive oil in a large skillet over medium heat.
- Add chopped onion and minced garlic, sauté until softened.
- Stir in ground turkey and cook until browned, breaking it apart with a spatula.
- Add diced potatoes and chopped bell pepper, cover, and cook for about 15 minutes until potatoes are tender.
- Season with paprika, salt, and pepper; mix well and serve hot.
Notes
For extra flavor, top with fresh herbs like parsley or cilantro before serving.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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