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Easy Pumpkin Cream Cheese Dip
A deliciously creamy dip perfect for fall gatherings.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
8
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
8
oz
cream cheese
softened
1
cup
pumpkin puree
1
cup
whipped topping
thawed
0.5
cup
sugar
1
tsp
pumpkin pie spice
Instructions
Preparation Steps
In a mixing bowl, blend softened cream cheese and sugar until smooth.
Add pumpkin puree and pumpkin pie spice, mixing until well combined.
Gently fold in the whipped topping until fully incorporated.
Chill for at least 30 minutes before serving to enhance flavors.
Notes
This dip pairs wonderfully with graham crackers or apple slices. Try adding a sprinkle of cinnamon on top for extra flavor!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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