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Easy No Bake Lemon Pie

Easy No Bake Lemon Pie

This easy no bake lemon pie is a refreshing dessert perfect for any occasion.
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Prep Time 20 minutes
Total Time 20 minutes
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 cup graham cracker crumbs for the crust
  • 6 tbsp unsalted butter melted
  • 1 can sweetened condensed milk
  • 1 cup fresh lemon juice about 4-6 lemons
  • 1 tbsp lemon zest for extra flavor
  • 1 cup heavy cream whipped to soft peaks

Instructions
 

Preparation Steps

  • Combine graham cracker crumbs and melted butter in a bowl. Mix until well blended.
  • Press the mixture firmly into the bottom of a pie pan to form the crust.
  • In a separate bowl, whisk together sweetened condensed milk, lemon juice, and zest until smooth.
  • Gently fold in the whipped cream until just combined.
  • Pour the lemon filling into the prepared crust and smooth the top.
  • Refrigerate for at least 4 hours or until set. Serve chilled.

Notes

For added flavor, top with fresh berries before serving.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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