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–+ servings
Easy Maple Donut Bars

Easy Maple Donut Bars

A deliciously simple dessert that combines the flavors of maple and donuts in bar form.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2.5 cups all-purpose flour Sifted for best results.
  • 1 cup granulated sugar
  • 0.25 cup unsalted butter Melted and slightly cooled.
  • 1 cup milk Whole milk gives a richer flavor.
  • 2 large eggs Room temperature preferred.
  • 2 tsp baking powder
  • 1 tsp vanilla extract For added flavor.
  • 0.5 cup maple syrup Use real maple for better taste.

Instructions
 

Preparation Steps

  • Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  • In a bowl, whisk together the melted butter, sugar, and eggs until well combined.
  • Stir in the milk, vanilla extract, and maple syrup into the mixture.
  • Gradually add in the flour and baking powder, mixing just until combined.
  • Pour the batter into the prepared baking pan and spread evenly.
  • Bake for 25 minutes or until a toothpick inserted comes out clean.
  • Let cool for a few minutes before slicing into bars.

Notes

Serve with a drizzle of extra maple syrup on top for added sweetness.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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