Easy Magical Hocus Pocus Cookies
Delightful cookies that bring a touch of magic to your holiday season.
Ingredients
Main Ingredients
- 1.1 cup all-purpose flour
- 0.5 cup unsalted butter, softened Cut into chunks for easy mixing.
- 0.75 cup granulated sugar
- 0.5 cup brown sugar, packed
- 1 large egg At room temperature.
- 2 tsp vanilla extract Use pure vanilla for best flavor.
- 1.5 tsp baking powder
- 0.5 tsp salt
- 1 cup chocolate chips Preferably semi-sweet.
Instructions
Preparation Steps
- Preheat your oven to 350°F (180°C).
- In a large bowl, mix together the softened butter, granulated sugar, and brown sugar until creamy.
- Add the egg and vanilla extract, beating well to combine.
- In a separate bowl, whisk together flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips gently.
- Drop tablespoons of dough onto ungreased baking sheets, spacing them apart.
- Bake for 8-10 minutes or until the edges are lightly golden.
- Allow cookies to cool on the baking sheet for 5 minutes before transferring to wire racks.
Notes
For a festive touch, sprinkle some colored sugar on top before baking. Enjoy these cookies with a glass of milk!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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