Easy Homemade Tiramisu Cookies
Delicious and easy-to-make tiramisu cookies, perfect for coffee lovers!
Ingredients
Main Ingredients
- 1.25 cups all-purpose flour sifted for better texture
- 0.75 cups granulated sugar adjust sweetness to taste
- 1 cup mascarpone cheese room temperature for easy mixing
- 0.5 cups unsweetened cocoa powder
- 2 large eggs use fresh for the best flavor
- 0.5 teaspoons vanilla extract pure vanilla for best aroma
- 0.25 cups strong brewed coffee cooled to room temperature
- 0.25 cups powdered sugar for dusting on cookies
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the flour, sugar, and cocoa powder.
- In another bowl, beat the eggs until frothy. Add mascarpone cheese, vanilla, and cooled coffee, then mix well.
- Gradually blend the dry ingredients into the wet mixture until smooth.
- Drop spoonfuls of the batter onto the prepared baking sheet.
- Bake in the preheated oven for 12-15 minutes until slightly firm.
- Allow to cool and dust with powdered sugar before serving.
Notes
Serve these cookies with a side of espresso for a delightful treat!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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