Go Back
–+ servings
Easy Dill Pickle Parmesan Chicken

Easy Dill Pickle Parmesan Chicken

A delightful chicken dish combining the tang of dill pickles with rich Parmesan cheese.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 4 lb chicken breasts boneless and skinless
  • 1 cup dill pickle slices plus juice for marinating
  • 1 cup grated Parmesan cheese freshly grated for better flavor
  • 2 tbsp olive oil for baking
  • 1 tsp garlic powder
  • 0.5 tsp black pepper

Instructions
 

Preparation Steps

  • Preheat your oven to 375°F (190°C).
  • In a bowl, mix the dill pickle slices and juice with the chicken breasts. Marinate for about 10 minutes.
  • In a baking dish, place the marinated chicken. Drizzle with olive oil and sprinkle garlic powder and black pepper on top.
  • Cover the chicken with a generous layer of Parmesan cheese.
  • Bake in the oven for 30 minutes or until the chicken is cooked through and the cheese is golden.
  • Slice and serve warm, garnished with extra pickle if desired.

Notes

Pair with a fresh salad for a complete meal. You can also add herbs like dill for extra flavor.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!