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Easy Dark Chocolate Raspberry Oats

Easy Dark Chocolate Raspberry Oats

This delightful oatmeal combines chocolate and fresh raspberries for a sweet and healthy breakfast.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 2
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 cups old-fashioned rolled oats A hearty choice for optimal texture.
  • 3 cups water "Water can be replaced with milk for creaminess."
  • 1 oz dark chocolate chips Choose high cocoa content for richer flavor.
  • 0.5 cups fresh raspberries Or use frozen if fresh is unavailable.
  • 1 tbsp honey or maple syrup Adjust sweetness to taste.

Instructions
 

Preparation Steps

  • In a medium pot, bring water to a boil.
  • Stir in the oats and reduce heat to low.
  • Cook for about 10-15 minutes, stirring occasionally, until oats are tender and creamy.
  • Remove from heat and stir in dark chocolate until melted.
  • Top with fresh raspberries and drizzle with honey or maple syrup before serving.

Notes

For added crunch, sprinkle with nuts or seeds before serving. Enjoy with a dollop of yogurt for extra creaminess!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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