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Easy Chipotle Burrito Bowls

Easy Chipotle Burrito Bowls

Delicious and customizable chipotle burrito bowls packed with flavor.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 cup brown rice or any preferred grain
  • 1 lb boneless chicken breasts cut into bite-sized pieces
  • 1 cup black beans canned and drained
  • 1 cup corn frozen or canned
  • 1 tbsp olive oil
  • 1 cup cherry tomatoes halved
  • 1 cup shredded lettuce
  • 1 cup sour cream or Greek yogurt
  • 1 cup shredded cheese cheddar or Mexican blend
  • 2 tbsp chipotle sauce or salsa

Instructions
 

Preparation Steps

  • Cook the brown rice according to package instructions.
  • In a pan, heat olive oil over medium heat and add chicken pieces.
  • Sauté until the chicken is cooked through, about 8-10 minutes.
  • Stir in black beans, corn, and chipotle sauce, cooking for an additional 5 minutes.
  • Assemble bowls by layering rice, chicken mixture, tomatoes, lettuce, sour cream, and cheese.

Notes

This dish is versatile—feel free to add avocado or jalapeños for extra flavor!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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