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–+ servings
Easy Caramel Apple Crisp

Easy Caramel Apple Crisp

A delicious and simple dessert featuring warm apples and a crispy topping.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 6 cups sliced apples Use a mix of tart and sweet apples for best flavor.
  • 1.5 cups oats Old-fashioned oats work best.
  • 0.75 cups brown sugar Light or dark brown sugar can be used.
  • 0.5 cups all-purpose flour You can substitute with gluten-free flour.
  • 0.5 cups unsalted butter Melted for easy mixing.
  • 1 tsp cinnamon ""
  • 0.5 tsp salt ""

Instructions
 

Preparation Steps

  • Preheat the oven to 350°F.
  • In a large bowl, combine sliced apples with cinnamon and salt.
  • In another bowl, mix oats, flour, brown sugar, and melted butter until crumbly.
  • Spread the apple mixture in a greased baking dish.
  • Top the apples with the oat mixture, spreading evenly.
  • Bake for 30 minutes or until the topping is golden and the apples are tender.
  • Let it cool slightly before serving.

Notes

Serve warm with vanilla ice cream for a delightful treat!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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