Easy Beef Sweet Potato Skillet
This sweet potato and beef skillet dish is a quick and healthy meal option.
Ingredients
Main Ingredients
- 1.5 lb ground beef Use lean ground beef for a healthier option.
- 2 medium sweet potatoes Diced into small cubes.
- 1 large onion Chopped finely.
- 2 cloves garlic Minced for flavor.
- 1 cup bell pepper Chopped, any color you prefer.
- 1.5 tsp smoked paprika
- 1 tsp salt Adjust to taste.
- 0.5 tsp pepper Freshly ground is best.
- 2 tbsp olive oil
Instructions
Preparation Steps
- Start by heating olive oil in a large skillet over medium heat.
- Add the chopped onion and bell pepper. Sauté until soft, about 5 minutes.
- Stir in the minced garlic and cook for an additional minute.
- Add the ground beef to the skillet, breaking it up as it cooks until browned, about 7-10 minutes.
- Mix in the diced sweet potatoes, smoked paprika, salt, and pepper.
- Cover the skillet and cook for 15-20 minutes, stirring occasionally, until the sweet potatoes are tender.
Notes
For extra flavor, serve with a dollop of sour cream or a sprinkle of fresh herbs.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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