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–+ servings
Easy Apple Pie Bars

Easy Apple Pie Bars

Delightful apple pie bars that are easy to make and perfect for sharing.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 12
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups all-purpose flour Use a spoon to fluff
  • 1 cup unsalted butter Softened at room temperature
  • 1 cup brown sugar Packed firmly
  • 3 cups thinly sliced apples Granny Smith or Honeycrisp work well
  • 1 teaspoon cinnamon Can add a pinch of nutmeg for extra flavor
  • 1 cup granulated sugar Adjust based on apple sweetness
  • 1 tablespoon lemon juice Freshly squeezed adds brightness

Instructions
 

Preparation Steps

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, cream together the butter and brown sugar until smooth.
  • Mix in the flour until a dough forms, then press half into the bottom of a greased baking dish.
  • Toss the sliced apples with granulated sugar, lemon juice, cinnamon, and pour over the crust.
  • Crumble the remaining dough over the apples evenly.
  • Bake for 25-30 minutes until the top is golden brown.
  • Let cool before slicing into bars.

Notes

Try serving with vanilla ice cream for a delicious contrast.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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