Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Easy Apple Cinnamon Overnight Oats
A delicious and wholesome recipe for overnight oats with apples and cinnamon.
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2.5
cups
rolled oats
Choose old-fashioned for best texture.
2
cups
milk
Use almond or oat milk for a dairy-free option.
2
tablespoons
honey
Maple syrup can be used as an alternative.
1
teaspoon
cinnamon
Adjust based on your taste preference.
1.5
cups
chopped apples
Granny Smith or Honeycrisp work well.
0.5
cups
Greek yogurt
Adds creaminess and protein.
Instructions
Preparation Steps
In a large bowl, mix together the oats, milk, honey, and cinnamon.
Fold in the chopped apples and Greek yogurt until well combined.
Cover the bowl and refrigerate overnight or for at least 4 hours.
Serve chilled and top with extra apple slices and a sprinkle of cinnamon.
Notes
For extra flavor, add a spoonful of nut butter or sprinkle with nuts before serving.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
Tried this recipe?
Let us know
how it was!