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Dreamy Strawberry Cheesecake Overnight Oats
A delightful combination of creamy cheesecake and fresh strawberries, perfect for breakfast.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2.5
cups
rolled oats
1.5
cups
milk (or dairy-free alternative)
1.25
cups
Greek yogurt
1
cup
fresh strawberries, sliced
4
tbsp
honey or maple syrup
1
tsp
vanilla extract
0.5
tsp
ground cinnamon
Instructions
Preparation Steps
In a large bowl, combine the rolled oats, milk, and Greek yogurt.
Stir in the honey, vanilla extract, and cinnamon until well blended.
Fold in the sliced strawberries, reserving a few for topping later.
Transfer the mixture into individual jars or a large container.
Cover and refrigerate overnight to let flavors meld.
Serve chilled, garnished with remaining strawberries and a drizzle of honey.
Notes
Try adding a sprinkle of nuts or seeds for extra crunch!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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