Delish Vampire Chocolate Fudge
A rich, dark chocolate fudge with a hint of spooky sweetness!
Ingredients
Main Ingredients
- 1.25 cup granulated sugar Adjust sweetness to taste
- 1 cup unsweetened cocoa powder Use high-quality cocoa for best flavor
- 0.5 cup butter Melted for easier mixing
- 1 can sweetened condensed milk 13 oz can, for creaminess
- 1 teaspoon vanilla extract For added flavor
- 0.25 teaspoon salt Balances the sweetness
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C). Line an 8x8 inch baking pan with parchment paper.
- In a large bowl, mix together the sugar, cocoa powder, and salt.
- Stir in the melted butter, sweetened condensed milk, and vanilla extract until smooth and combined.
- Pour the mixture into the prepared baking pan and spread evenly.
- Bake for 25 minutes or until the fudge is set around the edges and slightly soft in the center.
- Allow to cool in the pan before cutting into squares.
Notes
Serve with a sprinkle of sea salt on top for an extra kick of flavor!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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