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Delish Turtle Chocolate Caramel Pie
A delightful pie with layers of chocolate, caramel, and pecans.
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Prep Time
20
minutes
mins
Cook Time
25
minutes
mins
Total Time
45
minutes
mins
Servings
8
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.25
cups
graham cracker crumbs
about 10 whole crackers crushed
0.5
cups
unsalted butter
melted
1
cups
chocolate chips
semi-sweet or dark
1
cups
sweetened condensed milk
for caramelizing flavor
0.5
cups
pecan halves
to sprinkle on top
0.25
cups
heavy cream
for drizzling
Instructions
Preparation Steps
Preheat your oven to 350°F (175°C).
Combine graham cracker crumbs and melted butter until well mixed. Press into a pie dish.
In a saucepan, heat chocolate chips and sweetened condensed milk over medium-low, stirring until smooth.
Pour chocolate mixture onto the crust evenly and sprinkle with pecans.
Bake for about 25 minutes. Let cool before drizzling with heavy cream.
Notes
Serve chilled for a delightful treat. For added flavor, consider drizzling some caramel sauce on top!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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