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Delish Stuffed Butternut Sausage Boats

Delish Stuffed Butternut Sausage Boats

Delicious roasted butternut squash filled with savory sausage and topped with melted cheese.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 lb butternut squash halved and seeded
  • 1.25 lb Italian sausage casings removed
  • 1 cup shredded mozzarella cheese
  • 0.5 cup grated Parmesan cheese
  • 1 cup chopped spinach fresh or frozen, thawed
  • 2 cloves garlic minced
  • 1 tsp Italian seasoning
  • 2 tbsp olive oil for drizzling

Instructions
 

Preparation Steps

  • Preheat the oven to 400°F (200°C).
  • Brush the cut side of the butternut squash with olive oil and place it cut-side down on a baking sheet.
  • Roast for about 30-35 minutes until tender.
  • In a pan, cook the sausage over medium heat, breaking it apart until browned. Add garlic and spinach, cooking until spinach wilts.
  • Mix in the Italian seasoning and remove from heat. Stir in mozzarella and Parmesan.
  • Stuff the roasted squash halves with the sausage mixture, then return to the oven for an additional 10 minutes.
  • Serve hot and enjoy!

Notes

For added flavor, sprinkle some red pepper flakes on top before serving!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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