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Delish Southwest Style Chili
A hearty and zesty chili loaded with southwestern flavors and spices.
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Prep Time
15
minutes
mins
Cook Time
45
minutes
mins
Total Time
1
hour
hr
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.5
lb
ground beef
Use lean beef for a healthier option.
1.5
cups
diced tomatoes
Canned or fresh works well.
1
cup
green bell pepper
Chopped finely.
1
cup
onion
Chopped to enhance flavor.
2
tbsp
chili powder
Adjust for spice preference.
1
tsp
cumin
Adds depth to the chili.
2
cups
beef broth
For a richer base.
1
can
kidney beans
Drained and rinsed.
1
can
black beans
Drained and rinsed.
Instructions
Preparation Steps
In a large pot, brown the ground beef over medium heat until fully cooked.
Add the chopped onion and green pepper; cook until softened, about 5 minutes.
Stir in chili powder and cumin, letting the spices bloom for 1 minute.
Pour in the diced tomatoes and beef broth; bring to a simmer.
Add kidney beans and black beans; stir well and let simmer for 30 minutes.
Notes
Serve with cornbread or over rice for a complete meal. Top with cheese and sour cream for extra flavor.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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