Delish M&M Christmas Sugar Cookies
A festive treat featuring sweet M&Ms in a buttery cookie base.
Ingredients
Main Ingredients
- 1 cup butter, softened Use unsalted butter for a better flavor.
- 1.5 cups granulated sugar Adjust based on sweetness preference.
- 2 large eggs Room temperature eggs work better.
- 3 cups all-purpose flour Sift for lighter cookies.
- 1 teaspoon baking soda Make sure it's fresh for optimal rise.
- 0.5 teaspoon salt Enhances the cookie flavor.
- 1 cup M&Ms Use a mix of colors for a festive look.
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the creamed mixture, blending until just combined.
- Fold in the M&Ms gently until evenly distributed.
- Drop tablespoonfuls of dough onto prepared baking sheets, spacing them about 2 inches apart.
- Bake for 8-10 minutes or until the edges are lightly golden.
- Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to wire racks.
Notes
For extra flavor, try adding a splash of vanilla extract. These cookies are perfect for holiday parties!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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