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–+ servings
Delish Mexican Street Corn Shrimp

Delish Mexican Street Corn Shrimp

This vibrant recipe combines shrimp with the irresistible flavors of street corn.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.1 lb peeled and deveined shrimp fresh or thawed
  • 2 cups corn kernels use fresh or frozen
  • 0.5 cup mayonnaise or use Greek yogurt
  • 1.5 tbsp lime juice freshly squeezed
  • 1 tsp chili powder for a smoky flavor
  • 0.75 tsp cumin adds warmth
  • 0.5 tsp salt adjust to taste
  • 0.25 tsp black pepper freshly ground
  • 0.5 cup crumbled feta cheese for garnish
  • 0.25 cup fresh cilantro chopped, for garnish

Instructions
 

Preparation Steps

  • In a large skillet over medium heat, add the shrimp. Cook for 5-7 minutes or until they turn pink.
  • Add corn to the skillet with the shrimp, stirring occasionally for about 3 minutes.
  • In a bowl, mix mayonnaise, lime juice, chili powder, cumin, salt, and pepper.
  • Combine the shrimp and corn mixture with the sauce. Stir well to coat everything evenly.
  • Serve the mixture topped with crumbled feta and cilantro for a fresh finish.

Notes

For a spicy kick, add jalapeños to the dish. Serve it with tortillas for a complete meal!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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