Delish Cranberry Pecan Cheese Ball
A delightful cheese ball packed with cranberries and pecans, perfect for holiday gatherings.
Ingredients
Main Ingredients
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1.5 cups chopped pecans Reserve some for rolling.
- 0.5 cup dried cranberries, chopped
- 2 tbsp fresh parsley, chopped For garnish.
- 1 tsp garlic powder
Instructions
Preparation Steps
- In a mixing bowl, combine the softened cream cheese, cheddar cheese, garlic powder, cranberries, and half of the pecans. Mix until well blended.
- Shape the mixture into a ball using your hands, then roll it in the remaining chopped pecans to coat completely.
- Wrap the cheese ball in plastic wrap and refrigerate for at least 1 hour before serving.
- Before serving, garnish with chopped parsley and serve with crackers or toasted bread.
Notes
Add a splash of orange juice for extra zest if desired. Serve with assorted crackers for a festive touch.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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