Go Back
+ servings
Delish Cinnamon Peach Dutch Baby

Delish Cinnamon Peach Dutch Baby

This delightful Dutch baby is loaded with cinnamon and fresh peaches, perfect for breakfast or brunch!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 3 large eggs Use large, fresh eggs.
  • 1 cup whole milk Full-fat milk offers creaminess.
  • 1 cup all-purpose flour Sifted for lightness.
  • 1 tsp cinnamon For warmth and flavor.
  • 1 tsp vanilla extract Enhances sweetness.
  • 1 tbsp unsalted butter Melted for batter.
  • 2 medium peaches Sliced, fresh or canned.
  • 2 tbsp powdered sugar For serving, optional.

Instructions
 

Preparation Steps

  • Preheat the oven to 425°F (220°C).
  • In a bowl, whisk together eggs, milk, flour, cinnamon, and vanilla until smooth.
  • Melt butter in a cast-iron skillet over medium heat, then pour in the batter.
  • Arrange sliced peaches on top of the batter. Bake in preheated oven for about 20 minutes.
  • Once puffed and golden, remove from oven and dust with powdered sugar before serving.

Notes

Serve with a dollop of whipped cream for extra indulgence!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!