Delish Chocolate Peanut Butter Overnight Oats
A quick and easy chocolate and peanut butter overnight oats recipe that’s perfect for busy mornings.
Ingredients
Main Ingredients
- 1.5 cup rolled oats Use quick-cooking oats for a softer texture.
- 2 cup almond milk You can substitute with any milk you prefer.
- 2 tbsp natural peanut butter Or use any nut butter you like.
- 1 tbsp cocoa powder Unsweetened for a rich chocolate flavor.
- 1 tbsp maple syrup Adjust sweetness to taste.
- 0.5 tsp vanilla extract For an added depth of flavor.
Instructions
Preparation Steps
- In a mixing bowl, combine rolled oats, almond milk, peanut butter, cocoa powder, maple syrup, and vanilla extract.
- Stir until well combined and smooth.
- Cover the bowl and refrigerate overnight or for at least 4 hours.
- In the morning, give the oats a good stir and enjoy them chilled or warmed up.
Notes
Add sliced bananas or berries on top for a fresh touch. Enjoy with a sprinkle of granola for crunch!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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