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Delish Blueberry Pie Overnight Oats
Enjoy a delightful twist on overnight oats with fresh blueberries and a hint of vanilla!
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
2
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.5
cups
rolled oats
Use old-fashioned oats for best texture.
2
cups
milk
Any kind: almond, cow's, or oat milk work well.
1
cup
fresh blueberries
Can substitute with frozen if necessary.
2
tablespoons
honey
Maple syrup can be used as a vegan option.
1
teaspoon
vanilla extract
Enhances the flavor beautifully.
0.5
teaspoon
cinnamon
Optional, but adds great warmth.
Instructions
Preparation Steps
In a medium bowl, combine rolled oats, milk, honey, vanilla extract, and cinnamon. Stir well.
Gently fold in the blueberries until evenly distributed.
Cover the bowl and refrigerate overnight or for at least 4 hours to allow the oats to soak.
Serve chilled, garnishing with additional blueberries or a drizzle of honey if desired.
Notes
Add a pinch of sea salt for extra flavor and a sprinkle of nuts for crunch!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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