Best Ever S'mores Cake
A decadent cake that combines the flavors of s'mores in a delightful way.
Ingredients
Main Ingredients
- 1.75 cups all-purpose flour
- 1 cup granulated sugar
- 0.5 cup unsweetened cocoa powder
- 0.5 cup butter, softened
- 3 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1.5 cups mini marshmallows
- 1 cup chocolate chips
- 0.5 cup graham cracker crumbs For topping
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C). Grease and flour two round cake pans.
- In a bowl, mix together the flour, sugar, cocoa powder, and baking powder.
- Beat in the softened butter until crumbly, then add eggs, milk, and vanilla. Mix until smooth.
- Fold in marshmallows and chocolate chips gently into the batter.
- Pour the batter evenly into the prepared cake pans. Bake for 30-35 minutes.
- Remove from the oven and let cool for 10 minutes before turning out from pans.
- Once cool, sprinkle graham cracker crumbs over the top of the cake.
Notes
This cake pairs well with whipped cream for a fantastic dessert. For extra flavor, drizzle chocolate sauce on top.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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