Amazing Big Mac Sliders
Delicious, bite-sized sliders that capture the classic Big Mac flavor in a fun and easy format.
Ingredients
Main Ingredients
- 1.5 lb ground beef Use 80% lean for best flavor
- 12 oz slider buns Mini sesame seed buns work great
- 8 slices American cheese Use your favorite brand
- 0.5 cup pickles Diced into small pieces
- 0.5 cup lettuce Shredded for crunch
- 0.25 cup onions Finely chopped
- 0.75 cup special sauce Combine mayo, ketchup, and relish for flavor
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the ground beef with salt and pepper.
- Form the beef into small patties that fit the buns.
- Bake the patties on a baking sheet for about 15-20 minutes, flipping halfway through.
- While the patties are baking, prepare the slider buns and toppings.
- Once the patties are done, place them onto the buns, adding cheese, pickles, lettuce, onions, and sauce.
- Serve hot and enjoy your sliders.
Notes
For extra flavor, grill the patties instead of baking. Serve with fries for a complete meal!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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