3 Minute Fudge
Quick and creamy microwave fudge made in just minutes. Rich chocolate combined with sweetened condensed milk and a touch of vanilla for an easy, no-bake treat.
Ingredients
Main Ingredients
- 2 cups semi-sweet chocolate chips
- 14 ounces sweetened condensed milk one standard can
- 2 tablespoons unsalted butter
- 1 teaspoons vanilla extract
- 0.25 teaspoons kosher salt
- 0.5 cups chopped walnuts optional
Instructions
Preparation Steps
- Line an 8x8-inch pan with parchment paper and set aside.
- Combine chocolate chips, sweetened condensed milk, and butter in a microwave-safe bowl.
- Microwave the mixture on high for 45 seconds, then stir. Microwave an additional 30 to 60 seconds as needed until the mixture is smooth and fully melted, stirring after each interval.
- Stir in vanilla extract and salt until combined. Fold in chopped walnuts if using.
- Pour the fudge into the prepared pan, smooth the top, and refrigerate until firm, about 1 hour. Cut into 16 pieces to serve.
Notes
Store in an airtight container at room temperature for up to one week or refrigerate for longer storage. For a smoother texture, warm slightly before serving.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!