Sara Lilian 
Ingredients : I bag coleslaw mix 1 lb pork sausage 2 cloves garlic minced (or garlic pwdr) 1 tsp ground ginger Salt to taste 1/4 c onion diced Directions : Brown the sausage in a large skillet and add the other ingredients right on top. Cover and cook on the stovetop about 5 min on … Read more
Ingredients : 1/4 cup soy sauce 1 cup Coca-Cola 1/2 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 1/3 cup ketchup 2 cloves garlic, minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme, crushed 5 pounds pork loin roast, boned Directions : … Read more
Ingredients : 1 tablespoon melted butter 1/2 medium chopped onion 1/4 cup melted butter 1/4 cup flour 2 cups half-and-half cream 2 cups chicken stock 1/2 lb fresh broccoli 1 cup carrot, julienned 1/4 teaspoon nutmeg 8 ounces grated sharp cheddar cheese salt and pepper How to make it : Sauté onion in butter. Set aside. Cook … Read more
INGREDIENTS: 1 lb Ground chicken, beef or turkey 1 small onion sliced 1/2 Can of Rotel (diced tomatoes with green chillies) 1 Packet of Taco seasoning 1 Bag of Frito Corn Chips 1 Can Black Beans, drained and rinsed 1 Can Enchilada Sauce (10 oz) 2 oz. Cream Cheese 2 C. Shredded Cheese DIRECTIONS: In a skillet brown the meat and onion. … Read more
Ingredients : 1 (8 count) cans crescent rolls 1 1/2 cups cherry pie filling 1/2 cup confectioners’ sugar Directions : Unroll crescent rolls. Place 2 Tbsp cherry pie filling in center of each roll; roll up dough. Bake according to directions on can. Sprinkle with confectioner’s sugar.
Ingredients : 4 cans of Pillsbury Biscuits 1/2 cup of melted butter 3/4 cup of packed brown sugar 3/4 cup of granulated sugar 2 TBSP ground cinnamon Instructions : Preheat oven to 350 In a one-gallon zip lock bag mix the cinnamon and granulated sugar in a glass bowl melt 1/2 cup of butter and … Read more
INGREDIENTS 1 pound Bacon, Cut Into Thirds 1 pound Lil’ Smokies (small sausages) 1 stick Butter 2 cups Brown Sugar DIRECTIONS Preheat oven to 375F. Cut the bacon into thirds and wrap each smokie.(small sausage) Place all the wrapped smokies in a single layer in a baking dish. Then melt the stick of butter and … Read more
Oh how I love Turtle Clusters and they are even better when they are homemade! So I believe I’ll try these this Holiday season! Ingredients : 2 1/2 C pecans 1/2 C butter (I use salted) 1 C brown sugar 1/2 C light corn syrup 7 ounces sweetened condensed milk (1/2 of a 14 ounce … Read more
This is the best chocolate chip cookie recipe ever! No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time! Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. It is … Read more
Great recipe! I’ve never made jam before, but decided to give it a try. I actually used frozen strawberries and it was fantastic! I used 3 cups of sugar and actually will use less next time. It’s super sweet and super yummy! At first it was runny, but thickened up as it cooled down. My … Read more