Sweet and Sour Crockpot Ribs
Sweet and Sour Crockpot Ribs
INGREDIENTS :
MORE OF OUR FAVORITE…
You may also like:
1 cup brown sugar
1/4 cup flour
1/3 cup water
1/2 cup vinegar
2 tablespoons soy sauce
1/4 cup ketchup
1/2 teaspoon ground ginger
1/4 teaspoon garlic powder
3 pounds pork spareribs
Mix brown sugar and flour in a saucepan.
DIRECTIONS :
Add water, then vinegar, soy sauce, ketchup, ginger, and garlic powder. Cook and stir over medium heat until boiling and thickened.
Layer ribs in crockpot, spooning sauce over each layer.
Cover and cook on Low for 10-12 hours or on High for 5-6 hours until ribs are very tender.
Enjoy!
Featured Comments
“Super easy and absolutely loved! My family asked for seconds. Saving this one.”
“Made this last night and it was so flavorful. Loved how the al dente came together.”