I grew up on this recipe, my Grandmother got it from a lady from the church at a pot luck a long time ago! She passed it down to my mom and it’s always been a family favorite. Quick and easy for school nights, and the leftovers are just as good! You can use less … Read more
“Great in the spring when asparagus first comes in and you can get it fresh.” Ingredients 1 (8 ounce) package egg noodles 1 1/3 tablespoons olive oil 1 onion, chopped 1 cup chopped, cooked chicken meat 1 red bell pepper, chopped 2 stalks celery, chopped 1 cup chicken stock 1 1/2 cups sour cream 1/2 … Read more
I love-making this Chicken Bacon Ranch Tater Tot Casserole recipe for my family especially on busy night where I don’t have a ton of time to cook. Usually, I will cook and shred the chicken a day or 2 before I make the casserole to help save time. Of if you cooked too much chicken from a meal … Read more
“Great in the spring when asparagus first comes in and you can get it fresh.” Ingredients 1 (8 ounce) package egg noodles 1 1/3 tablespoons olive oil 1 onion, chopped 1 cup chopped, cooked chicken meat 1 red bell pepper, chopped 2 stalks celery, chopped 1 cup chicken stock 1 1/2 cups sour cream 1/2 … Read more
Ingredients : 1 (30 oz) package frozen hash brown potatoes, cubed or shredded 1 envelope onion soup mix 1 teaspoon salt 1 (8 oz) container sour cream 1 (10.75 oz) can reduced fat cream of chicken soup 2 cups grated cheddar cheese 1/4 cup butter, melted 1 (6 oz) package, herb-seasoned stuffing mix 2 cups … Read more
This is a delicious twist to broccoli, rice, and cheese casserole, and is VERY easy to make. You can also cut this in half. I use the 1 can cream of mushroom soup when I make half. You can also leave out the onion. It just gives it a little added flavor, but is still very good without … Read more
Taco Cornbread Casserole comes together in under one hour for a feast filled with the flavors of zesty Mexican spices, assorted melty cheeses, and fresh lettuce and tomato. This recipe is guaranteed to spice up your weekly meal routine and get the whole family excited about dinner again. Serve this recipe as is with salsa … Read more
This walking taco casserole combines your favorite ingredients from a walking taco into a delicious casserole. Taco meat is layered in a baking dish with Frito chips, cheddar cheese soup and shredded Mexican cheese blend. Once the casserole has finished baking, it is topped off with lettuce and tomato. If you want to add some … Read more
Have you ever been hungry for pasta, bacon, chicken, and cheese all at the same time? I know that I sure have! I’m kind of a rebel like that. Anyway, I stumbled upon this mouth-watering recipe the other day called bacon chicken ranch casserole. The fact that it has a Hidden Valley Ranch seasoning packet in it won … Read more
This tasty chicken and biscuit casserole is an excellent dish for an everyday family supper. Refrigerated biscuits make it quick and easy to prepare, but it can be topped with frozen Grands! or homemade biscuits as well. If you aren’t a fan of mushrooms, you may omit them or replace them with diced cooked carrots or frozen thawed peas. … Read more