Craving crispy, flavorful wings without the guilt? Look no further than Baked Garlic Parmesan Wings! These delectable wings are baked to perfection and coated in a mouthwatering garlic Parmesan sauce that will have your taste buds dancing with joy. Whether you’re hosting a game night or simply looking for a delicious snack, these wings are sure to impress. Let’s dive into the recipe and learn how to make this irresistible dish!
Ingredients:
To create these heavenly Baked Garlic Parmesan Wings, gather the following ingredients:
- 2 pounds chicken wings
- 1/4 cup olive oil
- 4 cloves of garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh parsley for garnish (optional)
Instructions:
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper for easy cleanup.
- In a large bowl, combine the olive oil, minced garlic, grated Parmesan cheese, dried oregano, dried basil, salt, and black pepper. Stir until the ingredients are well mixed.
- Add the chicken wings to the bowl and toss them in the garlic Parmesan mixture, ensuring each wing is coated evenly.
- Place the coated wings on the prepared baking sheet, arranging them in a single layer without crowding. This will allow the wings to cook evenly and become crispy.
- Bake the wings in the preheated oven for 45-50 minutes, or until they are golden brown and cooked through. Remember to flip the wings halfway through the cooking time for even browning.
- Once the wings are cooked, remove them from the oven and let them rest for a few minutes. This will help the flavors to settle and the wings to become even more delicious.
- Garnish the Baked Garlic Parmesan Wings with fresh parsley for a pop of color and an extra touch of freshness.
Engaging Tip:
Share a personal story or anecdote about your love for wings and how this recipe has become your favorite go-to. Emphasize the ease of baking the wings and how they can be enjoyed as a crowd-pleasing appetizer or a main dish.
Pro Tip:
For an extra kick of flavor, you can add a pinch of red pepper flakes to the garlic Parmesan mixture. This will give the wings a subtle heat that perfectly complements the savory and cheesy flavors.
Conclusion:
Baked Garlic Parmesan Wings are a delicious and guilt-free alternative to traditional fried wings. With their crispy texture, bold flavors, and simple preparation, these wings are a winner for any occasion. Whether you’re serving them as an appetizer, a game day snack, or a family dinner, they are sure to satisfy even the most discerning taste buds. Give this recipe a try and experience the joy of irresistible, baked wings that are both delicious and easy to make. Enjoy the flavorful journey!