PRALINE CRUNCH
You’ll Need : 10 cups 8 cups Crispix cereal 2 cup pecan halves 1/2 cup brown sugar, packed 1/2 cup corn syrup 1/2 cup butter 1 tsp vanilla extract 1/2 tsp baking soda DIRECTIONS : Preheat oven to 250ºF. In a large bowl, combine cereal and pecans. In a medium saucepan over medium high heat, … Read more