Sara Lilian 
I found this Butterscotch cake in a collection of my Great-Grandmother’s old recipe cards. I love to try out these vintage recipes, because they are often for goodies that nobody seems to make anymore. I have never heard of Butterscotch cake, so I thought I’d try it out. Pairing it with the caramel icing (a separate recipe found … Read more
This Philly Cheese Steak Casserole is such an easy delicious dinner! Full of the Philly Cheese Steak flavor you love, but baked up in a delicious noodle casserole! I’m so proud to be an ambassador for Chuck E. Cheese’s. My family loves to play and eat at Chuck E. Cheese’s and we are so grateful … Read more
The only way I make chicken salad these days. Myself and a few of the ladies that I play golf with had a huge tournament coming up. We decided that we were going out to get some practice in. We did fairly well, but we were out there all morning. By the time we got … Read more
This is a great dish for the holidays or just to treat yourself and family on a cold wintry day. Goes great over ice cream too as an after school snack. I hope you and your family enjoy it as much as me and my own family do. Best Caramel Apple Cobbler is a sweet … Read more
During the winter months you can’t beat tossing a few things together in a little extra virgin olive oil and seasoning and letting them roast! The flavors really deepen and you get a beautiful char on everything. This dish reminds me of the summer I spent in Calabria at a villa near the town of … Read more
You can take this basic salad and turn it into so many different things. You can make it a little fancier and add some kalamata olives, you can make it more vegetable-heavy by adding in some crunchy chopped Romaine lettuce, or make it a tad more filling by tossing in some cooked orzo. Lots of … Read more
Taste a classic recipe! This pie is bursting with fresh lemon taste and a sweet, creamy real meringue topping. I haven’t come across a single person in my life who doesn’t enjoy a big slice of yummy pie. Whether it’s peach pie, chocolate pie or meringue pie, we all have that favorite we could keep … Read more
Has the Christmas fever started shaking you? I’m burning! More specifically, I’m burning, because I want everything, but I’m managing to finish nothing. I have xx tabs opened with recipes that I want to prepare, eat, erase from the “to do” list because it isn’t good to transfer all of that into the New Year, … Read more
Turtle Candies are a chocolate shop classic that are surprisingly easy to make at home. You just need three ingredients to recreate the familiar pecan, caramel, and chocolate treats. There are a lot of different ways to make them—some folks form them into patties, while others like to make a more literal turtle shape. Ultimately, … Read more
Ingredients 2 C. self rising flour 1/2 C. sugar 2 T. butter, melted 1 egg, beaten 1 1/4 C. milk 1/2 tsp. vanilla extract 1 C. fresh whole cranberries 11 oz. can mandarin oranges, drained Directions Whisk together the flour and sugar. Add in the melted butter, egg, milk and vanilla extract. Stir well to … Read more