Ingredients :
1 (8 count) cans crescent rolls
1 1/2 cups cherry pie filling
1/2 cup confectioners’ sugar
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Directions :
Unroll crescent rolls.
Place 2 Tbsp cherry pie filling in center of each roll; roll up dough.
Bake according to directions on can.
Sprinkle with confectioner’s sugar.
Featured Comments
“Impressed! Clear steps and so flavorful results. Perfect for busy nights.”
“Made this last night and it was turned out amazing. Loved how the sweet treat came together.”